Great Hamentaschen Bake-Off, Feb 2021

While we can't be together this year, we can still share our talents on the Web! Here are all the entries in the bake-off – they all look great, don't they? Who will be recognized in each category? Best in Show (Gold, Silver & Bronze), #NailedIt Award, Biggest Hamentaschen, Most Creative Filling, Most Innovative Fold, Best Corners, Most Colorful, Best Story.

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Ava E 1

This was our first time making hamantaschen. Our family's favorites are mun and prune, but we opted to make some other traditional flavors, and some non-traditional flavors. The usual are raspberry (pictured), apricot and chocolate. We also made nutella, fig, citron (pictured - think etrog!) and ginger-honey tea. The citron are like bright, tangy marmalade... and we don't have any of those left.

The ginger-honey tea were delicious fails that we're submitting separately.